Kitty's Kitchen Recipes

           First thing that comes in our mind when we think about Indian Chinese food is the mouth watering Vegetable Hakka Noodles. No matter how the day was people enjoy street food anytime in India. The smokey flavor when the street food guy tosses the vegetables feels amazing. I guess the wok they use plays a significant roll in the flavor of the Chinese Food. Now-a-days chinese food is cooked at our home, because it's simple and easy. The only thing we have to make sure is to cook the noodles well, so the wax coating on it is gone, since it is not good for health. So lets see how to prepare a simple Vegetable Hakka Noodles.